About Golestan 10 Kg, Tarom Rice
Golestan 10 Kg Tarom Rice is a popular, high-quality rice variety known for its unique flavor and texture. Tarom rice is cultivated in the Golestan region of Iran, where the rich soil and favorable climate contribute to its exceptional quality.
Tarom rice is a medium-grain rice with a slightly sticky texture when cooked, making it perfect for a wide range of dishes. It is particularly favored in Persian cuisine, where it is commonly used in traditional dishes such as polo (rice pilaf) and Sachin (baked rice cake). The grains of Tarom rice are plump, tender, and absorbent, allowing them to absorb the flavors of spices and other ingredients.
With a generous 10 Kg package, Golestan Tarom Rice is suitable for larger households, catering businesses, or anyone who enjoys cooking and consuming rice regularly. It provides excellent value for money without compromising on quality.
Golestan Rice is one-of-a-kind because our team believes our clients should have the very best.
Iranian rice is one of the most prime worldwide. Tarem, as well as Hashemi, are both the most prominent rice brand names in the nation. Tarem as well as Hashemi rice, is expanded in the very best rice farmlands in the Iranian district of Mazandaran as well as after its high quality is examined in Golestan labs, it is jam-packed as well as offered. The odor and taste of Golestan rice are not similar to those of rice created by various other businesses.
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