3 types of mineral salt (blue, white, pink) with small salt mills

1. 150 grams of pink salt with a salt mill
2. 150 grams of  blue salt with the salt mill
3. 150 grams of pink salt with a salt mill

Mineral Salt Persian Blue Salt, White Salt, Pink Salt Together with Salt Mills

Mineral salt is a natural salt that contains various minerals and trace elements that are essential for the human body. Mineral salt can have different colors, textures, and flavors, depending on its origin and composition. Some of the most popular types of mineral salt are Persian blue salt, white salt, and pink salt. These salts have many benefits for the human body, such as:

• Regulating fluid balance and blood pressure
• Supporting nerve and muscle function
• Enhancing digestion and metabolism
• Promoting bone and dental health
• Boosting immunity and antioxidant activity
• Improving skin and hair quality

Consuming mineral salt together with salt mills can enhance the taste and appearance of food, as well as provide a natural source of iodine, which is essential for thyroid health. Salt mills are handy and stylish tools that can grind the salt crystals into finer bits that can be used for seasoning food.

Salt mills can also preserve the freshness and quality of the salt, as they prevent moisture and dust from entering the salt container. Salt mills are easy to use and maintain, as you can adjust the grinding mechanism and clean it regularly.

Persian blue salt, white salt, and pink salt are three types of mineral salt that have distinct characteristics and benefits. Here is a brief overview of each salt:

• Persian blue salt: This salt is extracted from ancient salt deposits in Iran. It has a striking blue color due to the presence of sylvinite, a potassium mineral. Persian blue salt has a clean, crisp, and slightly mineral flavor. It is rich in potassium, calcium, and magnesium, which can help lower blood pressure, support heart health, and prevent muscle cramps. Persian blue salt is also considered to have spiritual and emotional benefits, as it is believed to promote harmony and balance.
• White salt: This salt is the most common and widely used type of salt. It is refined from sea salt or rock salt and has a pure white color and a fine texture. White salt has a neutral and mild flavor and can be used for seasoning and preserving food. White salt is mainly composed of sodium chloride, which is essential for maintaining fluid balance and nerve function. White salt can also provide iodine, which is added during the refining process to prevent iodine deficiency and goiter.
• Pink salt: This salt is mined from the Himalayan mountains, where it was formed millions of years ago from ancient sea beds. It has a pink color due to the presence of iron oxide, a natural mineral. Pink salt has a subtle and complex flavor and can be used for cooking and baking, as well as for spa treatments and salt lamps. Pink salt is rich in iron, as well as other trace minerals, such as zinc, selenium, and copper, which can help boost immunity, fight inflammation, and support cellular health. Pink salt is also known to have detoxifying and relaxing effects, as it can help cleanse the body and calm the mind.

Consuming mineral salt Persian blue salt, white salt, and pink salt together with salt mills is a great way to add some color and flavor to your dishes, as well as to enjoy the health benefits of these natural salts. You can use them for cooking, baking, or tableside serving, or give them as a gift to your friends and family who appreciate salt and its benefits.

Consuming mineral salt Persian blue salt, white salt, and pink salt together with salt mills is a rare and exquisite experience that can enhance any space with its elegance and charm.

Properties of pink salt:

1. Treatment of underactive thyroid
2. Help to lose weight
3. Strengthening the nervous system
4. Regulation of hormone levels
5. Prevent osteoporosis
6. Enhance sexual power
7. Blood sugar regulation
8. anti-aging